Charcuterie Artisans has announced it has acquired La Quercia Cured Meats from Lynch Family Companies, adding the business to ...

WALNUT RIDGE, Ark. (KAIT/Edited News Release) - The Williams Works initiative at Williams Baptist University is expanding its operations with the opening of a meat processing plant. The facility ...

LINCOLN, Neb. (KOLN) - It’s no surprise to those who have spent their entire lives in the “beef state” that Nebraska leads the nation in veal and beef exports, as well as commercial cattle slaughter.

Small meat processing plant owners, managers and management-track employees from across the U.S. are invited to apply for ...

STAPLES, Minn. — Parker Witulski grew up in agriculture in southeast Nebraska and wanted to find a way to stay in agriculture in his career path. When he turned 16, he landed a job at a local meat ...

Members of the Hartshorne FFA chapter, in Hartshorne, Oklahoma, now have access to a new, state-of-the-art meat processing facility and have the opportunity to become certified in meat processing upon ...

STAPLES, Minn. — Central Lakes College in Staples recently enhanced its meat cutting and butchery program with the addition of state-of-the-art meat processing units to offer students a comprehensive, ...

WAUBUN, Minn. — “We aren’t dummies,” Paul Benson said to his best friend Doyle Turner several years ago as the two discussed how they should start a business from the ground up that could be ...