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What really happens to your body when you eat deli meats regularly, according to health experts
From quick sandwiches to charcuterie boards, deli meats are a convenient favorite — but regular consumption is linked to high blood pressure, heart disease, and even cancer, experts warn.
Eating deli meat regularly is associated with an increased risk for high blood pressure, cardiovascular disease, and certain ...
Deli meat is a minefield, y'all. Sure, it's reliably tasty, easy to use in loads of different ways, and cuts out the bore of having to cook your protein yourself, but it's also famously not the best ...
Man ordering from deli counter at a grocery store - Fly View Productions/Getty Images We could rhapsodize for hours on the virtues of a great deli sandwich, from a hot ham and cheddar made with ...
Behold the sandwich, a beloved American icon. In fact, almost half of us eat one each day. But these days you may be thinking twice about grabbing a sandwich on your lunch break — and not just because ...
13don MSN
These food preservatives are linked to cancer – and give you another reason to skip deli meat
The study found higher intake of several preservatives, which are often used to extend a product's shelf-life, were linked to ...
According to global health experts, processed meats, including many deli lunch meats, are classified in the same cancer-risk ...
We could rhapsodize for hours on the virtues of a great deli sandwich, from a hot ham and cheddar made with shredded cheese (which belongs on melt sandwiches) to rye bread piled high with olive loaf, ...
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